RMSE115 - Barbeque meat, fish or vegetables over hot coal. The Mibrasa Robatayaki is perfect for Japanese or tapas commercial kitchens. The practical and durable design allows chefs to cook produce from
MIBRASA® - Charcoal Oven, Parrilla grill, Robatayaki and Hibachi
Mibrasa RM 115 Robatayaki with Three Fixed Tiers - 45 1/8" x 17 1/2" x
MIBRASA® - Charcoal Oven, Parrilla grill, Robatayaki and Hibachi